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Butcher block countertops will last around 20 years, which compares to other countertops like granite. Butcher block will last longer than laminate countertops but need monthly resealing to have a long lifespan. Butcher blocks also need occasional resurfacing to remove deep stains, dings and scratches.5 days ago.
Are butcher block countertops high maintenance?
1. You’ll have to take care of them. While pretty, butcher block countertops require much more maintenance than their marble or stone counterparts. You’ll have to treat the surface with mineral oil to protect the natural wood and use sandpaper to sand down and fill in any nicks or scratches that have occurred.
What is the most durable butcher block countertops?
Maple is one of the best and most popular for butcher block counters because it’s hard and has a clear grain. Cherry and red oak offer rich color. Butcher block can also be crafted from bamboo (it works best with end-grain construction) and sustainably farmed exotics such as wenge, zebrawood, and iroko.
Are butcher block counters easy to maintain?
Taking care of the counters is fairly simple. Every four to six weeks when the counters start to look and feel dry, we treat them with a butcher block wax/oil combo. We use a food safe butcher block oil / wax combo and we’ve been pleased with the results; I’ve also read that you can simply use mineral oil.
Is butcher block cheaper than granite?
Lastly, butcher block is an affordable material, generally costing less than granite. If you have a smaller budget, then butcher block is a beautiful option that doesn’t put strain on your bank account.
Can you use Clorox wipes on butcher block?
To disinfect your Traditions butcher block after cleaning use Lysol® or Clorox® Disinfecting Wipes. These wipes are available at Lowe’s, and report to kill 99.9% of viruses and bacteria when used as directed.
Can you put hot pans on butcher block?
Placing hot pots and pans directly on the butcher block surface is one of the most common mistakes homeowners make. It is also one of the most problematic. The hot items can burn and even crack the wood, leaving permanent damage, in most cases.
Are butcher blocks worth it?
The only countertop that can actually be used as a cutting surface, butcher-block won’t dull your knives like stone or concrete counters. The soft surface also makes for a quieter kitchen. And for those who are a bit clumsier, dishes are less likely to shatter when dropped on wood versus stone.
How thick should butcher block countertops be?
Thickness and Edges. Wood countertop thickness generally ranges from a three-quarter inch to six inches, and butcher block from two inches to 12 inches. A wide variety of edge options exist.
What is the hardest wood for butcher block countertops?
Hardest – As you can see, Brazilian Cherry is far and away the hardest of the wood types we use at BBC. It earns a Janka hardness rating in excess of 2500 pounds-force. Hickory comes in second, scoring just under 2000 lbf.
What countertop is most durable?
The Top 5 Most Durable Countertops Granite. Although natural granite remains one of today’s most popular countertop choices, it may have met its match with the growing popularity of engineered granite. Quartz. Recycled Glass. Concrete. Solid Surface.
Can you polyurethane a butcher block?
Using Polyurethane to Waterproof Your Countertops Follow these steps to easily waterproof your butcher block countertops with Polyurethane: Sand the counters until they’re completely clean. Apply a thick coat of Polyurethane, a liquid coating that dries into a plastic. film, on top of the stain.
What is the average cost of butcher block countertops?
Wood butcher block countertops cost $3,500 on average or $40 to $100 per square foot, including materials and installation. A typical kitchen with 50 square feet of butcher block countertop costs $2,000 to $5,000 to purchase and install.
Are butcher block countertops waterproof?
2. “They Aren’t Water Resistant” With a coating of water-resistant, food-safe mineral oil like McClure’s Organic Color Seal, water and moisture shouldn’t be a problem for butcher block countertops. Water-resistant finishes are widely available and should prevent all moisture from seeping into hardwood countertops.
Are butcher block counters heavy?
Not only does this cost almost double in supplies ($70 to $100 per square foot), but it’s generally not DIY-friendly—the countertop slab is too heavy for one person to lift, has to be cut with a wet saw, and can seriously damage surrounding surfaces in the home if dropped.
Are wood countertops outdated?
Real wood countertops are an old-world idea that has never really gone out of style. As homeowners pore over options in kitchen and bath design in the constantly changing world of materials and styles, the wood countertop remains a classic.
How do you clean a dirty butcher block?
Scrape off any caked-on dirt and wipe away crumbs. Next, add a few drops of dish soap to a wet sponge, and give the butcher block a good scrub. Scrubbing along the grain of the wood will make the countertops cleaner. Rinse the sponge, and wipe the counter down with the rinsed sponge.
How do you disinfect butcher block?
While wood has anti-bacterial properties, you should still disinfect a butcher block countertop. After you’ve cleaned it off, spray a mixture of white vinegar and water on the surface, spread it around with a damp cloth, let it soak in for a minute or two, and then wipe it off.
How do I protect my butcher block?
To seal butcher block with mineral oil, you simply apply the mineral oil generously, let it soak in, and wipe off the excess. You need to do it fairly regularly at first but then only about once a month after you’ve gotten through several applications.
