Table of Contents
10 Mix-Ins for Classic Cornbread Bacon and scallion. Green chile and cheddar cheese. Crumbled sausage and poultry seasoning. Fresh corn and basil. Pepperoni, parmesan, and black pepper. Spicy shrimp and creole seasoning. Brown sugar and pecan. Cranberry and maple syrup.
What goes good on cornbread?
What to Eat with Cornbread: 17 Tasty Combos Butter. Let’s start with the basics. Honey. Sweet and salty is always a fantastic flavor combination, so why not drizzle some honey over that savory cornbread? Jalapenos. Cheese. Apples and Onions. Hotdogs. Pork. Greens.
What do Southerners put on cornbread?
The change from stone to steel milling is likely what prompted cooks to start putting sugar in their cornbread, too. In the old days, Southerners typically ground their meal from varieties known as dent corn, so called because there’s a dent in the top of each kernel.
How do you fix bland cornbread?
My advice to him in the comments of his Facebook post: “Crumble it into a pan, pour an egg and milk/cream over it, maybe some brown sugar or fruit and butter and bake or steam into CORNBREAD PUDDING. Or crumble further, bake, and use as cornbread crumbs.”.
What main dishes go with cornbread?
What To Serve With Cornbread Homemade Ground Beef Chili. Easy Classic Meatloaf Without Bread Crumbs (Low Carb) Slow Cooker Beans and Ham. Homemade Chicken Noodle Soup (from scratch!) Classic Baked Dutch Oven Pot Roast Recipe. Slow Cooker Pork Chops and Gravy. Slow Cooker BBQ Beef. Hamburger Vegetable Soup.
What goes with cornbread in the summer?
Everything from creamy condiments, a dab of butter, shredded cheddar cheese, side dishes like mashed potatoes, and hearty mains work well served alongside cornbread.
How do you add flavor to cornbread?
One of the simplest ways is to bring in more flavor and depth is by adding ⅓ cup of sour cream to the batter, which makes the cornbread extra moist and a little tangy. Another tangy option: Add ⅔ cup of buttermilk, which also makes the cornbread super tender.
Is cornbread savory or sweet?
Make it with yellow stone-ground cornmeal. Or make it with white. Cornbread should be savory. Cornbread should be sweet.
Is Southern cornbread sweet or not?
Aside from being sweeter than Northern cornbread, the Southern variety can be made with white or yellow cornmeal, has a buttery finish and calls for more eggs, which produces a cakelike texture.
Why is my cornbread gooey?
Yes, but it’s supposed to be a little undercooked. That’s part of what makes it ooey-gooey. If you’re not cool with that, just toss it back in the oven and let it cook a little longer.
How do you moisten dry cornbread?
Once you remove it from the oven, top with butter to keep it moist. If you add it to the microwave to reheat the cornbread, place a paper towel over the top and heat for about 30-seconds for one piece. Again, add some butter to the top, or slice it open to add some, and that will keep it moist.
How do you make dry cornbread moist again?
Using the Oven Preheat the oven to 350°F. Place the cornbread pieces on a baking sheet or pan. Cover the pan with aluminum foil. This helps prevent burning the top. Heat the cornbread in the oven for 10 to 15 minutes. Once done, add butter to give more moisture and flavor.
Is cornbread healthier than bread?
White bread is high in calories and yellow corn has 60% less calories than white bread – white bread has 238 calories per 100 grams and yellow corn has 96 calories. For macronutrient ratios, white bread is heavier in protein, lighter in fat and similar to yellow corn for carbs.
Why is cornbread good for you?
Cornbread is a good source of phosphorus, an important mineral that your body needs for bone health, energy production, and DNA synthesis ( 3 ). It’s also relatively high in sodium, a nutrient involved in regulating fluid balance and blood pressure levels ( 4 , 5 ).
Can dogs eat cornbread?
The short answer: yes—and yes. Basic cornbread, made of wheat flour, cornmeal, milk, eggs, baking powder, salt, and a touch of sugar, is safe to feed dogs in small amounts.
Does chili and cornbread go together?
Sweet cornbread is a classic pairing for hot chili, but the fresh jalapeno peppers in this recipe bring something new to chili night.
Is cornbread a breakfast food?
Cornbread, especially leftovers, can be eaten as a breakfast. It is also widely eaten with barbecue and chili con carne. In the United States, northern and southern cornbread are different because they generally use different types of corn meal and varying degrees of sugar and eggs.
What goes good with beans and cornbread?
And though pinto beans and cornbread can be a satisfying meal by itself, you may want to know what else to serve with it. Popular choices are ham, or ham hocks, and toppings such as cheese, onions, and sour cream. Vegans and Vegetarians will enjoy a crisp lettuce salad, coleslaw or even a side of cooked collard greens.
