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What Is Organic Farming Explain Its Key Points

“Organic farming is a system which avoids or largely excludes the use of synthetic inputs (such as fertilizers, pesticides, hormones, feed additives etc) and to the maximum extent, feasible rely upon crop rotations, crop residues, animal manures, off-farm organic waste, mineral grade rock additives and biological.

What is organic farming explain?

Organic farming can be defined as a system of management and agricultural production that combines a high level of biodiversity with environmental practices that preserve natural resources and has rigorous standards for animal welfare.

What is organic farming and its importance?

Organic farming which is a holistic production management system that promotes and enhances agro-ecosystem health, including biodiversity, biological cycles, and soil biological activity is hence important. Many studies have shown that organic farming methods can produce even higher yields than conventional methods.

What is organic farming explain with example?

Organic farming is defined as production of crop, animal, and other products without the use of synthetic chemical fertilizers and pesticides, transgenic species, or antibiotics and growth-enhancing steroids, or other chemicals. From: Encyclopedia of Soils in the Environment, 2005.

What are the main objectives of organic farming?

The primary goal of organic agriculture is to optimize the health and productivity of interdependent communities of soil life, plants, animals and people.” THE PRIMARY GOAL OF ORGANIC AGRICULTURE IS TO OPTIMIZE THE HEALTH AND PRODUCTIVITY OF INTERDEPENDENT COMMUNITIES OF SOIL LIFE, PLANTS, ANIMALS AND PEOPLE.

What are the types of organic farming?

Types of Organic Farming Pure Organic Farming. As the name of this farming process suggests, it uses natural ways for cultivation. Integrated Organic Farming. Crop Rotation. Green Manure. Compost. Crop diversity. Soil Management. Controlling pests Biologically.

What are advantages of organic farming?

Advantages of organic farming Minimises the external cost of farming. Efficient use of resources. Soil and the environment is a public good. Healthier food. Healthier animals. Potential profits. Time involved. More labour intensive.

What are the benefits of organic farming?

Major benefits of organic food products Reduces pesticide and chemical residues in soil. More nutritional value compared to conventionally grown products. Tastes better than non organic food. Promotes animal welfare. Improves immune system. Safe guards natural flora, fauna and natural habitat.

What are the two types of organic farming?

There are basically two types of organic farming: pure organic farming and integrated organic farming. With pure organic farming, the method includes the use of manures and biopesticides with complete avoidance of inorganic chemicals and pesticides.

How can we promote organic farming?

The scheme aims to increase income of farmers and cattle ranchers, promote organic compost, reduce chemical fertiliser usage and improve soil health. It also proposes to purchase cattle dung at Rs 2 per kilogram, convert it to vermin compost and make it available to farmers at Rs 8 per kg.

How does organic farming work?

More specifically, organic farming entails: Use of cover crops, green manures, animal manures and crop rotations to fertilize the soil, maximize biological activity and maintain long-term soil health. Use of biological control, crop rotations and other techniques to manage weeds, insects and diseases.

What are the basic principles of organic farming?

The Principles of Health, Ecology, Fairness, and care are the roots from which organic agriculture grows and develops. They express the contribution that organic agriculture can make to the world, and a vision to improve all agriculture in a global context.

What is the aim of organic food?

Organic is a system of farming and food production. Organic farmers aim to produce high-quality food, using methods that benefit our whole food system, from people to planet, plant health to animal welfare.

What are the advantages and disadvantages of organic farming?

Top 10 Organic Farming Pros & Cons – Summary List Organic Farming Pros Organic Farming Cons Protection from animals Loss of competitiveness of small farmers Water savings Time-consuming Fewer crop imports necessary May imply unpleasant smell Efficient land use Significant swings in quality and yields.

What are the three major types of organic fertilizer?

Basic Types of Organic Fertilizers: Manure. It is made from animal excreta(cow dung & goat droppings). Compost. It is organic matter decomposed through composting. Rock Phospate. It is sedimentary rock which contains high amount of phosphate minerals. Chicken Litter. Bone Meal. Vermicompost.

What are the 5 types of farming?

1. Subsistence farming:- Intensive subsistence farming:- Primitive subsistence farming:- Shifting cultivation:- Commercial grain farming:- Commercial mixed farming:- Commercial plantation farming:-.

What are the components of organic farming?

Principles Of Organic Agriculture Health. Ecology. Fairness. Care. Crop Rotation. Cover Cropping. Green Manures. Animal Manures.

Is organic farming good or bad?

Organic farming tends to be better for the environment. Organic farming practices may reduce pollution, conserve water, reduce soil erosion, increase soil fertility, and use less energy. Farming without synthetic pesticides is also better for nearby birds and animals as well as people who live close to farms.

What are the 3 benefits of organic farming?

Beyond money and ethics, though, organic farming practices result in numerous environmental benefits. Reduced Exposure to Pesticides and Chemicals. Organic Farming Builds Healthy Soil. Fighting the Effects of Global Warming. Organic Farming Supports Water Conservation and Water Health. Discouraging Algal Blooms.

What are disadvantages of organic farming?

Disadvantages of organic farming Organic products may cost up to 40% more. Production costs are higher because farmers need more workers . Marketing and distribution is not efficient because organic food is produced in smaller amounts. Food illnesses may happen more often.

What is the bad impact of organic farming?

ENVIRONMENTAL EFFECTS OF ORGANIC FARMING. Agricultural production contributes to various environmental problems such as climate change, biodiversity loss, soil degradation, and water pollution (Foley et al. 2011).

What is the role of Biofertilizer in organic farming?

Importance of Biofertilisers in Organic Agriculture Sometimes biofertilisers helps in reducing the requirement of chemical fertilizers during a particular crop production. Use of Rhizobium biofertilisers in pulse crops have significantly enhanced the agronomic yield attributes in cooler temperatures.

What do organic farmers use?

“Organically grown” food is food grown and processed using no synthetic fertilizers or pesticides. Pesticides derived from natural sources (such as biological pesticides) may be used in producing organically grown food.

What are 4 principles of organic farming?

The four principles of organic agriculture are as follows: Principle of health. Organic Agriculture should sustain and enhance the health of soil, plant, animal, human and planet as one and indivisible. Principle of ecology. Principle of fairness. Principle of care.